Restaurant Success by the Numbers A Money-Guy's Guide to Opening the Next Hot Spot by Roger Fields
- Restaurant Success by the Numbers A Money-Guy's Guide to Opening the Next Hot Spot
- Roger Fields
- Page: 256
- Format: pdf, ePub, mobi, fb2
- ISBN: 9781580086639
- Publisher: Ten Speed Press
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Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! A man of many hats-money-guy, restaurant owner, and restaurant consultant-Roger Fields shows how a restaurant can survive its first year, based on far more than luck, and keep diners coming back for many years to come. Featuring real-life restaurant start-up stories (including many of the author's own), this comprehensive how-to walks readers through the logistics of opening a restaurant: creating the concept, choosing a location, designing the menu, establishing ambiance, hiring staff, and, most important, turning a profit. Opening a restaurant isn't easy, but this realistic dreamer's guide helps set the table for lasting success.
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Restaurant Success by the Numbers. A Money-Guy's Guide to Opening the Next New Hot Spot. by Roger Fields. Paperback. ♥ Add to Wishlist
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Pages: 256. Paperback. Ninety percent of all restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong!
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